As the Travel and Tourism industry expands indefinitely, it constantly evolves and innovates to bring tourists experiences that are atypical and memorable. In recent years, the term hospitality has become increasingly popular and may be interpreted in a number of ways whether it is commercial or industrial and public services. There are several components in the tourism industry, for example, food and beverages, lodging, place of attractions, and transportation. All these components are related to the hospitality sector. InterGlobe Reviews identifies the importance of providing the best services to meet the customers’ expectation.
Despite the recent years of a contentious and challenging economic climate, the tourism sector is seeing the revival of the most powerful motivation for travelling — the emotional connection between vacations and quality of life. Leisure travellers are doing less of the things that characterized the economic hardship of recent years and are now adopting more activities that confirm the importance of travel in their emerging lifestyles, according to the worldwide survey. Many researchers also opine that that while the number of overnight leisure trips is almost equal to that of last year, the drivers of these vacations are changing. The industry expects a boost in travel spending due to a renewed belief in quality experiences that are worth the splurge.
Social media and mobile applications have already an existence of a wide market and its usage will continue to increase in the upcoming years. The InterGlobe Reviews display how people can create social media updates from their phone, while tagging friends or checking in. Mobile has allowed social media to truly become real time. Smart phones represent more than 50 percent of new mobile devices being purchased. And, the growth of connected devices will only continue to soar throughout the future. It also depicts that smart hotel marketers will keep their eye out for authentic ways to make use of emerging social mobile applications in the future.
More and more, meeting planners are utilizing social media tools to research, compare and read reviews of hotels and conference centres. Additionally, they are using social networks to strengthen professional relationships. Thus social media plays a dominant role in both hospitality and tourism industries.
Foodies have driven hotel culinary offerings these past few years, with chefs creating meals like pieces of carefully crafted art. Plus, investments to woo celebrity chefs to helm hotel kitchens have skyrocketed because of the rise of big-name chefs emerging from Food Network shows. Hotel owners used these chefs’s new found celebrity status to bring in Food & Beverage business. However, InterGlobe Reviews shows that now, meeting planners and leisure guests aren’t focused so much on the chef in the kitchen, but the food on the table. What they’ll care about now are menus filled with healthy and organic options, and more options for diet restrictions. F&B directors should re-evaluate the origin of their ingredients, and highly consider procuring from local farmers and vendors if they’re not already. Showcasing where your food is coming from will allow guests to connect more with the restaurant.
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